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All of our food is cooked fresh to order in a kitchen that contains nuts and other allergens. If you have any allergies or dietary requirements, please get in touch.
STARTERS
Chef’s soup of the day with homemade sour dough £5.95 v, gfo
Crushed avocado, sun blushed tomatoes, crumbled almond feta on sourdough toast £6.50 vg, gfo
Homemade haggis, new season asparagus, quails’ egg & jus £6.50 gf
Chicken liver and port pâté, sourdough toast & homemade Cumberland jelly £6.50 gf
Crab and haddock fishcakes with pineapple, coriander & chilli relish £7.50 gf
MAIN COURSES
Calves liver, bacon, mash, seasonal vegetables & onion gravy £13 gf
Lightly battered haddock, hand cut chips, mushy peas & lemon wedge £11.95 gfo
Pie of day, coarse grain mustard mash, seasonal vegetables & rich gravy £13
Soy, honey & lime glazed chicken, aromatic rice, Nant y Felin curry sauce & spiced onion crisps £14 gf
Pan fried sea bass, sautéed potatoes, roasted cauliflower, butternut puree, samphire & lemon sea foam £16.95 gf
Roasted cauliflower steak topped with cashew cheddar, bean & tomato stew, spinach & herb oil £13.95 v, gf
Welsh steak burger, homemade bun, salad, gherkin, mayonnaise crispy bacon, welsh cheddar & hand cut chips £13
Cheese & herb free range egg omelette, hand cut chips & salad garnish £8.95 v, gf
8oz Welsh rib eye steak, hand cut chips, tomato, mushroom, onion rings & peppercorn brandy sauce £19.95 gfo
FRESHLY BAKED SOURDOUGH
Crispy bacon on sour dough with welsh butter & free-range scrambled egg £8
Welsh rarebit topped with two free range poached eggs £8
Seared field mushrooms, baby spinach & two free range poached eggs £8
Steak strips, fried onions & Dijon mustard with a fried egg £9
Crushed avocado, almond feta, oven dried tomato £8 (add a poached egg for just £1)
DESSERTS
Double Belgian chocolate brownie & homemade nougat ice cream £6 gf
Sticky toffee bara brith pudding, marmalade ice cream & butterscotch sauce £6 gf
Seasonal crumble of the day & vanilla bean custard £6 gfo
Cherry ripple basked Alaska £6 gf
Selection of Welsh cheese, house apple conserve, celery & biscuits £8.50
Homemade ice cream – Chocolate brownie / Marmalade /cherry ripple/ sourdough £2 per scoop gf
SIDES – £3.50 EACH
Homemade sourdough bread
Hand cut chips
Market vegetables
Side salad
STARTERS
Roasted vegetable & sage soup with homemade sourdough £5.95 v, gfo
Crushed avocado, sun blushed tomatoes, crumbled almond feta on sourdough toast £6.50 vg, gfo
Homemade haggis, new season asparagus, quails’ egg & jus £6.50
Chicken liver & port pate, sourdough toast & homemade Cumberland jelly £6.50 gfo
Crab & haddock fishcakes, cucumber & pineapple, coriander & chilli relish £7.50 gf
MAIN COURSES
Calves liver, bacon, mash, seasonal vegetables & onion gravy £13 gf
Lightly battered haddock, hand cut chips, mushy peas & lemon wedge £11.95 gfo
Pan fried duck breast & confit duck leg bon bon, potato cake, hispi cabbage & cherry jus £18.95 gfo
Homemade pie of the day, coarse grain mustard mash, seasonal vegetables & rich gravy £13
8oz Welsh rib eye steak, hand cut chips, tomato, mushroom, onion rings & peppercorn brandy sauce £19.95 gfo
Welsh steak burger, homemade bun, salad, mayonnaise, crispy bacon, welsh cheddar & hand cut chips £13
Soy, honey & lime glazed chicken, aromatic rice, Nant y Felin curry sauce & spiced onion crisps £14 gf
Pan fried sea bass, sautéed potatoes, roasted cauliflower, butternut puree, samphire & lemon sea foam £16.95 gf
Roasted cauliflower steak topped with cashew cheddar, bean & tomato stew, spinach & herb oil £13.95 vg, gf
DESSERTS
Double Belgian chocolate brownie & homemade nougat ice cream £6 gf
Seasonal crumble of the day with homemade vanilla bean custard £6
Cherry ripple baked Alaska £6 gf
Sticky toffee bara brith pudding, marmalade ice cream & butterscotch sauce £6 gf
Selection of Welsh cheese, house apple conserve, celery & biscuits £8.50
Homemade ice cream £2 per scoop: Nougat / Chocolate / Cherry Ripple / Sourdough / Marmalade / Vanilla
SIDES – £3 EACH
Wood-fired sourdough bread
Onion rings
Market vegetables
Hand cut chips
STARTERS
Chef’s soup of the day with homemade sourdough £5.95 v, gfo
Crushed avocado, sun blushed tomatoes, crumbled almond feta on sourdough toast £6.50 vg, gfo
Homemade haggis, new season asparagus, fried quail egg & Drambuie cream £6.50 gf
Crab & haddock fishcakes, cucumber & pineapple, coriander & chilli relish £7.50 gf
Chicken liver & port pate, sourdough toast & Cumberland jelly £6.50 gf
MAIN COURSES
Roast topside of Welsh beef, roast potatoes, mash, seasonal vegetables & Yorkshire pudding £12.95 gfo
Roast loin of pork, crackling, roast potatoes, mash, seasonal vegetables & Yorkshire pudding £12.95 gfo
Roast leg of Welsh lamb, roast potatoes, mash, seasonal vegetables & Yorkshire pudding £13.95 gfo
Trio of three roast meats, roast potatoes, mash, seasonal vegetables & Yorkshire pudding £15.95 gfo
Roasted cauliflower steak topped with cashew cheddar, bean & tomato stew, spinach & herb oil £13.95 v, gf
Lightly battered haddock, hand cut chips, mushy peas & lemon wedge £11.95 gfo
Seared sea bass, new potatoes, butternut squash puree, samphire, cauliflower & lemon foam £16.95 gf
Soy, lime and honey glazed chicken breast, curry sauce, aromatic coconut rice & spiced onion crisps £14 gf
Welsh steak burger, homemade bun, salad, mayonnaise, crispy bacon, welsh cheddar & hand cut chips £13
DESSERTS
Double Belgian chocolate brownie & homemade nougat ice cream £6 gf
Cherry ripple baked Alaska £6 gf
Apple & local blackcurrant crumble with homemade vanilla bean custard £6
Sticky toffee bara brith pudding, marmalade ice cream & butterscotch sauce £6 gf
Selection of cheese, house apple conserve, celery, grapes & biscuits £8.50
Homemade ice cream £2 per scoop: Nougat / Vanilla / Cherry ripple / Marmalade / Brown bread / Chocolate Brownie
SIDES – £3 EACH
Wood-fired sourdough bread
Hand cut chips
Market vegetables
Onion Rings
£5.95 EACH
including a scoop of ice cream
Homemade fish goujons, chips & beans/peas/vegetables
Homemade chicken goujons, chips & beans/peas/vegetables
Billy’s burger, chips & beans
Pasta with tomato sauce & grated cheese
gf = gluten free / gfo = gluten free option / vg = vegan / v = vegetarian